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Sanguinelli Blood Orange, is of Spanish origin and ripens a little later than most blood oranges, from January to Febuary in most parts of Arizona. Sanguinelli is a medium-sized fruit with an oblong egg shape. Its color is not as deep as Moro, and it colors best in the warmer inland valleys. Its flavor is delicious and slightly less acidic than Moro, and it has only a few seeds